Made with love, sourcing the finest, freshest ingredients
Rotating on a monthly basis, select and order from some of your favourite dishes.
Check out whats on the menu this month!
November Monthly Menu
M E N U
November
Monthly Menu
All items are on a pre order basis*
ORDER CUT OFF
Fri Nov 7 - 12 NOON
ORDER DELIVERED
November 10
V=Vegetarian, VE=Vegan
GF=Gluten Friendly
Meat Dishes
Prawn Curry (GF) - $28.00 An Indian classic cooked in yoghurt and spiced with garam masala and an array of aromatic spices
Spicy Fish with Sauteed Onions (GF) - $26.00 Fried fish in a tangy peppery fry with fried onions and sweet green capsicum
Grandma’s Chicken Curry (GF) - $25.00
Chicken on the bone made with cumin, coriander and fennel, cooked in a light creamy coconut milk curry
Vegetable Dishes
Mixed Green Leaf Mallum (VE, GF, V) - $19.50
Finely chopped green leaves, kale, silverbeet & parsley tossed through tempered desiccated coconut with spices
Ridge Luffa White Curry (VE, GF, V) - $18.50 Ridge luffa cooked in a white curry with fennel, turmeric & coriander
Tomato Curry (VE, GF, V) - $20.00 Sweet and tangy tomatoes tempered in curry leaves turmeric, onions & garlic with a dash of coconut milk
Tempered Cabbage (GF, V) - $18.50 Finely cut cabbage tempered with onions, garlic, green chillies & maldive fish
Cashew and Pea Curry (VE, GF, V) - $20.00 Green peas & cashew nuts cooked in a mild coconut milk curry with turmeric & fennel
Chickpea Curry (GF, V) - $19.50 Chickpeas cooked in a creamy curry with cinnamon, garam masala, coriander & yoghurt
Tempered Potatoes (GF) - $18.50 Potatoes pan fried with onions, chilli flakes & maldive fish
Rice Dishes
Yellow Rice (VE, GF, V) - $8.00 Basmati rice cooked with turmeric, lightly spiced with cardamom & cloves with a dash of coconut milk
Biryani Rice (V) - $19.00 Basmati rice spiced with cardamom, cloves, fried onions, cashews and eggs
Rice and Curry Pack - Meat - $18.50
Basmati rice with three vegetable curries and one meat
Rice and Curry Pack - Vegetable - $16.50
Basmati rice with three vegetable curries
Other Stuff
Spinach and Ricotta Cannelloni - $21.50 Cannelloni tubes filled with creamy ricotta & spinach, cooked in a rich tomato-based sauce baked and topped off with melted cheese
Cream of Chicken Soup - $15.00 Tender pieces of chicken in chicken bone broth with herbs and a dash of cream
Beef Stroganoff - $22.00
Tender beef strips cooked in a creamy sauce with onions, mushrooms, gherkins and a dollop of sour cream
Bringing the taste of home cooking to your plate
Catering Services
Looking for catering at your next event?
When you book Food by Shykha to cater your event, Upekha and Shyam will work closely with you to ensure everything from your menu, to your buffet décor and design is exactly how you want it. This exclusive team of experienced chefs and event planners will work with you to create a custom menu that reflects your personal style and dietary requirements. Specialising in authentic Sri Lankan and international cuisine, Food by Shykha offers a wide range of services from a full buffet set up, with cutlery, crockery & glassware, to a low-key family gathering where the food is more than enough! Whether it’s your kitchen bench or garage, they’ll transform your space, to take your guests on an epic culinary adventure.
Head over to our Catering services page to
learn more!
Meet Shykha
The name Shykha is an entanglement of first generation and second-generation cooking styles. Founded by a passionate father and daughter duo, Shyam and Upekha produce a labour of love & dedication, bringing you the colourful traditions of their homeland Sri Lanka, to your plate. Shyam and Upekha together, bring you Food by Shykha.
At Food by Shykha, they believe that food is an expression of culture, and each dish tells a story of tradition, heritage, and the joy of sharing a meal. Their carefully crafted menu reflects the diverse culinary tapestry of Sri Lanka, blending traditional recipes to create a unique and unforgettable dining experience. Their food unlocks nostalgic & forgotten memories, bringing them to the forefront of your mind, taking you on an epic adventure of flavours.